spaghetti bolognese
noun/spəˌɡeti ˌbɒləˈneɪz/
/spəˌɡeti ˌbəʊləˈneɪz/
(also spaghetti bolognaise)
(especially British English, informal spag bol
[uncountable, countable]/ˌspæɡ ˈbɒl/
/ˌspæɡ ˈbɑːl/
)- a dish of spaghetti with a sauce of meat, tomatoes, etc.
意大利波伦亚面条（用肉、番茄等做浇头） Word OriginItalian, literally ‘spaghetti of Bologna’.