ra·gout
noun/ræˈɡuː/, /ˈræɡuː/
/ræˈɡuː/, /ˈræɡuː/
[countable, uncountable] (from French)- a hot dish of meat and vegetables boiled together with various spices
（加入各种香料的）蔬菜炖肉 Word Originfrom French ragoût, from ragoûter ‘revive the taste of’.