light cream
noun/ˌlaɪt ˈkriːm/
/ˌlaɪt ˈkriːm/
(North American English) (British English single cream)
[uncountable]- thin cream that is used in cooking and for pouring over food
淡奶油：用于烹饪和用于倒在食物上的稀奶油，
| 单词 | light-cream |
| 释义 | light creamnoun/ˌlaɪt ˈkriːm/ /ˌlaɪt ˈkriːm/ (North American English) (British English single cream) [uncountable]
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