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单词 lardon
释义

lar·don

noun
/ˈlɑːdn/
/ˈlɑːrdn/
[usually plural]
  1. a small thick piece of bacon, often used to add fat to other meat in cooked dishes咸肉丁;熏肉丁
    • Cut the bacon into lardons and fry with the onions in the oil for about 5 minutes.将培根切成猪油,与洋葱一起在油中煎约5分钟。
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更新时间:2025/8/14 3:58:20