heavy cream
noun/ˌhevi ˈkriːm/
/ˌhevi ˈkriːm/
(North American English) (British English double cream)
[uncountable]- thick cream that contains a lot of fat and can be mixed so that it is no longer liquid
重奶油：含有大量脂肪并可以混合的浓奶油，因此不再是液体