green onion
noun/ˌɡriːn ˈʌnjən/
/ˌɡriːn ˈʌnjən/
(also scallion)
(both North American English) (British English spring onion)
- a type of small onion with a long green stem and leaves. Green onions are often eaten raw in salads.
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Topics Foodc2小葱;香葱