Gor·gon·zo·la
noun/ˌɡɔːɡənˈzəʊlə/
/ˌɡɔːrɡənˈzəʊlə/
[uncountable]- a type of Italian cheese with blue marks and a strong taste
Topics Foodc2戈贡佐拉(Gorgonzola):一种带有蓝色标记且味道浓郁的意大利奶酪 Word Originnamed after Gorgonzola, a village in northern Italy, where it was originally made.