tenderize
verb[T]
(UKusuallytenderise)uk/ˈten.dər.aɪz/us/ˈten.də.raɪz/to makemeateasytocutorchew(=crushwith theteeth)bybeatingit orpreparingit in aparticularway
(通过特殊处理)把(肉)烹制软嫩Preparing animals & fish for cooking
- bone
- boneless
- butchery
- ceviche
- chine
- clean
- debeard
- devein
- fillet
- fleishig
- Frenching
- gut
- hang
- joint
- pluck
- render
- skewer
- skinless
- spatchcock
- truss