ConclusionThe extraction time has great influence upon the extraction of total flavonoids extracted from Radix FlemingiaPhilippinensis.
结论水提时间对蔓性千斤拔总黄酮的提取有较大影响。
2
The chemical constituents of petroleum ether fraction, chloroform fraction and ethyl acetate fraction of Flemingiaphilippinensis Merr. et Rolfe. were analysed by modern chromatography.