One option for moving toward both biodiversity and terrestrial food supply goals is to produce greater yields from less land, thereby freeing land for conservation purposes.
实现生物多样性和陆地食物供应目标的一种选择是用更少的土地生产更高的产量，从而腾出土地用于保护目的。
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The method can be widely used in the fields of plant seed quality examination, plant breeding, long-term conservation of genetic germplasm grain storage and the quality analysis of food raw material.
Thus, their perception of food availability controls their metabolic state, with conservation of energy being the predominant state during scarcity so that nutrients are directed to fat storage.