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单词 Acid,Inosinic
释义
Acid,Inosinic
  • 网络释义
短语
  • 双语例句
  • 1
    Inosinic acid (imp) is the major umami compound in the meat of livestock, poultry and fish, having the important function to the meat flavor formation.
    肌苷酸(IMP)是畜、禽、鱼肉中的主要鲜味化合物,对肉品风味形成具有重要作用。
  • 2
    All potential genes affecting the production and content of inosinic acid (IMP) are candidate genes influencing the meat flavor characteristic.
    影响肌苷酸(IMP)生成及其含量的基因都是影响肌肉风味特性的候选基因。
  • 3
    A novel method for extraction of inosinic acid in smoked Katsuwonus pelamis based on water was developed.
    建立了一种基于纯水提取的新型烟熏鲣鱼中肌苷酸提取方法。
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更新时间:2026/6/11 5:33:45