The synthetic conditions, purification and characterization, as well as their water absorbing property, mechanical properties, and emulsifyingproperty were studied.
研究其合成条件、精制及表征，并研究其力学性能、吸水性及乳化性质。
2
The results showed that the terpolymers possessed good emulsifyingproperty and water absorbency , and behaved as thermoplastic elastomers according to their composition.
结果表明，合成的共聚物具有良好的乳化性及吸水性，并在一定组成下呈现热塑性弹性体的性质。
3
The emulsifying ability 84.9%, emulsion stability property 85.7%. The remarkable improvement in emulsifyingproperty of the gluten modification by Transglutaminase was evident.