Yet there are records of cold-fermentedbeer being made in Munich as early as 1420.
可是早在1420年慕尼黑就有了低温发酵啤酒这样的记录了。
2
Chicla Beer, Bolivia. Chicla Beer is fermented from corn instead of barley, and looks like a yellow cloudy concoction. Tastes like alcoholic corn syrup.