He also perfected the soufifle—a baked egg dish, and introduced the standard chefs uniform—the same double-breasted white coat and tall white hat still worn by many chefs today.

Odom finished with 10 points, 16 rebounds and 10 assists and headed to the bench seconds after getting the last dish he needed for the triple-double.

The working efficiency by this method is higher than that by the method of double small dish emery wheel grinding.