The preservative effect of different treatments on marrow squash(Cucurbita ovifera L. ). were studied in this paper.
采用乙醇处理、冷激处理以及复合涂膜处理对金瓜的防腐保鲜效果进行探讨。
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The effects of minimal media, hormones, sugar, light and supports of media on shoot propagation and root formation were studied in tissue culture of pumpkin (Cucurbita moschata).
Comparative tests on the early yield, blossoming and fruit bearing habits and characteristics, commodity character of fruit among 6 cultivars of summer squash(Cucurbita pepo L) were conducted.