How many times could I tell co-workers that, no, I was saving money so I would not be going to order with them from the chicken place before they'd realize that something was up?

When you reach 60, you will be no spring chicken.

Some of us keepers and breeders will be thinking that we have no problems because our birds have access to cuttlebone or they get oyster shell grit or crushed egg shells or chicken bones.