Conclusions Natural deteriorationof cognitive function and activities of daily living in patients with mild to moderate degree of AD is slow.
结论轻至中度AD病人认知功能和日常生活能力是缓慢减退的。
2
Experts, the peroxide value is an indicator of the degreeof oxidation of fats and oils and fats, used to explain whether the food was oxidized and deterioration.
专家介绍,过氧化值是表示油脂和脂肪酸等被氧化程度的一种指标,用于说明食品是否因被氧化而变质。
3
The results showed that left ventricular function of the former decreased significantly(P<0.01), and the degreeof functional deterioration aggravated with ischemic position and area.