| 释义 |
- 冷肉：指已经煮熟、切片后的冷却的肉类食品，通常用于制作三明治或作为开胃菜。
1 ?冷盘 ... cold meal 冷餐 cold meats 冷盘; 冷盘 cold noodles 凉面; 凉面 ...
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Salad fork: salads, fish, pies, pastries, and cold meats. - 2
Suitable with small point before eat, cold meats, jelly and rice. - 3
Enjoy with Mediterranean dishes, cold meats, matured cheeses, red meat dishes. 适宜与地中海式菜肴、冷肉、婪乳酪及红肉等搭配享用。
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