Capirotada (pronounced: k?-pē-r?-t?-th?), formally known as "Capirotada de vigilia",Jose Luis Juarez Lopez La capirotada Mexico desconocido 25 May 2013 is a traditional Mexican food similar to a bread pudding that is usually eaten during the Lenten period (comida de cuaresma).Capirotada The Zenchilada page 102 Winter 2011] It is one of the dishes served at Good Friday.