A method for the reduction of acrylamide in food products, food products having reduced levels of acrylamide, and an articleofcommerce.
用于减少食物产品中丙烯酰胺的方法、含有减量丙烯酰胺的食物产品以及商业制品。
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In yet another aspect, an articleofcommerce communicates to the consumer that a food product has reduced or low levels of acrylamide or reducing sugar.
在另一个方面,商业制品还告知消费者,食物产品含有减量或少量的丙烯酰胺或还原糖。
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Update: The original article we quoted on Mobile Commerce Daily changed its direct quote of Pizza Hut CMO, which we had copied directly when we first wrote this article.