The dishes all feature olive oil, a common ingredient in California cuisine, which has its roots in Mediterranean cuisine.
各款菜式辅以橄榄油、加州特色烹饪主料，为您呈现植根于地中海的土壤的特色美味。
2
In the 19th century, California was a major producer of olives and olive oil, a tradition now being revived, with handcrafted oils, often grown by wineries, competing with the best in the world.