| 释义 |
- 麦麸：从小麦中提取出来的一种蛋白质，通常用于制作素食品或增加食品的蛋白质含量。
- n.
1 gluten prepared from wheat
- 1
Gluten is a protein in wheat, rye and barley. Glutens can be found not just in foods but also medicines and other products. 谷胶是小麦、黑麦和大麦中的一种蛋白质，不仅食物中含有谷胶，药品和其他产品中也含有谷胶。 - 2
No yeast, wheat, milk, egg, soy, glutens, artificial colors or flavors, added sugar, starch or preservatives. 本产品不含酵母，小麦，牛奶，蛋，大豆，麸质，人工色素或调料，糖，淀粉和防腐剂。 - 3
NO yeast, wheat, corn, egg, soy, glutens, artificial colors or flavors, added sugar, starch or preservatives. 无酵母，小麦，玉米，蛋，大豆，面筋，人工色素或香料，添加糖，淀粉或防腐剂。
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