A flower bud of this plant, used whole or ground as a spice. Often used in the plural.
丁香这种植物的花苞,作为香料整个使用或磨碎后使用。
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In Guangdong province, the dumplings are filled with five-spice coated fatty pork and plenty of mungbeans cooked inside the rice. Often, traditional cooks also add a whole salted egg yolk.