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单词 xylose
释义
xylose
/ ?za?l??z /
/ za?lo?s /
  • 简明释义
  • n.[有化] 木糖
  • 专业释义
  • 1

    化学

    • 木糖

    • 木荃糖

    • 木胶糖

  • 2

    机械工程

    • 木糖

      Hence attempts have been made to construct various recombinant yeasts to improve the ability of xylose fermentation.

      因此,研究人员尝试各种方法构建重组酵母菌以提高木糖发酵能力。

  • 3

    生物学

    • 木糖

      The activity of the lectin can be slightly inhibited by D-xylose and N-acetylgl-ucosamine.

      此凝集素的凝血活性能被D-木糖及N-乙酰葡萄糖胺轻微地抑制。

  • 4

    农业科学

    • 戊糖

      Concentration of supplemented xylose were 1% and 3%,while the heated temperature were 90℃、105℃、120℃and 140℃respectively, and the heated period were 20min、40min、90min seperately.

      选择戊糖添加浓度分别为1%、3%,加热温度分别为90℃、105℃、120℃、140℃,加热时间分别为20min、40min、90min。

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更新时间:2025/2/3 8:23:32