| 释义 |
1 ?白卵黄 ... plain yolk(纯)蛋黄液 white yolk白卵黄 yolk sphere卵黄球 ... 2 ?白蛋黄 ... 白内脏枝 white visceral ramus; w. ramus 白蛋黄 white yolk 虎斑地鸫 White's Ground Thrush ...
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Most of the protein is contained in the egg white, while vitamins, minerals, fats, carotenoids and cholesterol are contained in the yolk. 大部分蛋白质存在于蛋清中，而维生素、矿物质、脂肪、类胡萝卜素和胆固醇则存在于蛋黄中。 - 2
Many cultures consider unusual eggs--misshapen, empty, yolkless, shell-less, or ones with the yolk and white merged--to be laid not by hens but by roosters. 许多文明认为不同寻常的鸡蛋——畸形、空心的、没有蛋黄的、无壳的、或是蛋白蛋清混合的——是公鸡生的而不是母鸡。 - 3
The label specified that it had no mayonnaise but the ingredients list revealed that it contained egg yolk, oil and white wine vinegar--which are all used to make mayonnaise. 产品的包装上显示沙拉不含奶黄酱，但成分列表中却标明食品配料含有蛋黄，油和白葡萄酒醋——这些正是制作奶黄酱的原料。
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