Third, inhibition of cholesterol synthesis artichoke, and fundamentally lower total cholesterol, low density lipoprotein cholesterol and triglyceride levels.
洋蓟抑制胆固醇的合成，从根本上降低总胆固醇、低密度脂蛋白胆固醇、甘油三脂的水平。
2
Attenuated total reflection Fourier transform infrared (ATR-FTIR) was used to study the inhibition mechanism.
应用全内反射红外光谱法探讨了复配缓蚀剂的缓蚀机理。
3
VI artichoke inhibition of cholesterol synthesis, a fundamental lower total cholesterol, LDL cholesterol, triglyceride levels.