Because of its special physical and chemical properties, amylose starch is a kind of high additional valuestarch.
直链淀粉由于其独特的理化性质，是一种高附加值的玉米淀粉。
2
Kudzu is rich in starch, a variety of vitamins and amino acids, high nutritional value.
粉葛含有丰富的淀粉、多种维生素和胺基酸，营养价值很高。
3
Because the waxy wheat starch doesn't contain amylose or contains very lower level of amylose, it will have an important practical value in both food and non-food industry.