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单词 starch gel
释义
starch gel
  • 简明释义
  • [有化] 淀粉凝胶
  • 网络释义
  • 1

    ?淀粉凝胶

    ... starch works 改性淀粉制的糖果 starch-gel 淀粉凝胶 starch-gel electrophoresis 淀粉凝胶电泳 ...

短语
  • 双语例句
  • 1
    Various overlay mediums, such as AGAR, starch gel, methyl cellulose and tragacanth are used.
    常用的覆盖培养基有:琼脂、淀粉凝胶甲基纤维素和黄蓍胶等。
  • 2
    Better surimi gel properties could be obtained by starch with shorter gel length, lower solubility and bigger swelling power.
    研究还表明,变性淀粉的胶长度越短、溶解度越小、膨胀势越大,鱼糜凝胶特性则愈好。
  • 3
    The serum albumin polymorphism of 395 animals from five swamp buffalo types in the Changjiang River valley were analyzed by starch gel electrophoresis.
    本研究采用淀粉凝胶电泳法对我国长江流域五个沼泽型类群的395头水牛型清白蛋白多态性进行了检测。
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更新时间:2025/3/1 18:31:33