Tannic: Tasting term used to describe the quality and intensity of tannin in red wines.
单宁的：品尝术语，用来描述红葡萄酒中单宁的质量和强度。
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A new study shows dry red wines high in tannins, such as those made in southwest Franin Italy, have a greater protective effect than less tannic wines produced in other parts of the world.