Adding gluten or artemisia sphaerocephala krasch gum(ASK gum) into oat/wheat mixed flour is of great importance in improving oat bread qualities.
在燕麦/小麦混粉中添加谷朊粉或沙蒿胶，对改善燕麦面包品质有重要意义。
2
The shrub of Artemisia sphaerocephala are widely distributed in the fixed and semi fixed sands, covered sand beach, and are perfect sand-fixation plant.
沙蒿灌丛广泛分布在半固定沙地、固定沙地、覆沙滩地、梁地等多种生境中，是固沙造林的理想植物。
3
The influence of Artemisia sphaerocephala Krasch gum(ASK gum)on farinograph qualities, rheological properties of dough and qualities of bread were investigated.