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语言学 古雅韵味 Whether it is necessary to reproduce the flavor of ancientness and how to realize it are controversial problems and have become the central issue which has frustrated the academic translation field. 而典籍英译是否应当以及应当如何再现古雅韵味,已经成为一个颇具争议并困扰翻译学术界的问题。
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