Changes of physiology and quality of "Diaohong" persimmon with different treatments during ambient temperature storage were studied.
研究了不同处理的吊红柿子常温贮藏下的生理和品质的变化。
2
The change of physiology and biochemistry of half mature potato strip treated with fresh-keeping agent were studied during cold storage.
以马铃薯为试材，研究复配保鲜剂对半熟化马铃薯丝低温贮藏生理生化变化的影响。
3
Potted Ficus ginseng was used to study the effects of different postharvest temperature on the changes of defoliation and stress-resistant physiology during storage and transportation.