The storageaging of epoxy prepreg has proud effects on the electrical and mechanical properties of the cured PCBs.
储存老化将对环氧预浸料的性能产生显著的影响，进而影响到印刷电路板的质量。
2
In this paper the feasibility of adding lysine as a food additive has been discussed by probing into its influences on flour quality, baking quality and aging of bread during storage.