The research team developed a screeningprocedure to test the ability of people to taste a range of fatty acids commonly found in foods.
研究小组制作了一个筛选陈程序，通过让人们品尝含有一些脂肪酸的日常食物，以检测他们这方面的能力。
2
The fine coals adhesion mechanism was discussed. External water is the main adhesive reason during screeningprocedure had been proved through experiments.
探讨了细粒煤的粘附机理，通过试验证实了外在水分是造成筛分过程中细粒煤粘附的首要因素。
3
This study investigated whether urinary tubular injury biomarkers can detect subclinical tubulitis found in protocol biopsies allowing for a noninvasive screeningprocedure.