The staple diet of most Indians consist of dal/sambar, rice, chapatis/rotis with cooked vegetables (mildly spiced/stir fried) or fish/meat.
印度人的主食包括南印度酸豆汤、米饭、印度烙饼、（适当调味或煸炒的）蔬菜以及鱼和肉。
2
There’s a stereotypical image of a very poor person in India subsisting on a couple of rotis, a pinch of salt, and some raw onions for flavour.
印度的一种非常刻板的现象是最穷的人也要一些素面包，少许盐及一些生洋葱作为调味品。
3
(Actually the stereotype of really dire poverty is that meal, minus even the onions—“two dry rotis with a pinch of salt” is the North Indian shorthand for being in really dire straits).