To analyze the aroma of scentedrice, the SDE and absorption methods (XAD-4) were used.
采用同时蒸馏萃取法和柱吸附法(XAD - 4)对香米香气成分进行比较分析。
2
World each main scentedrice producing country extremely pays attention to the research and development of the aroma rice.
世界各主要香稻生产国对香稻的研究及开发极为重视。
3
Based on the strain characteristics of scentedrice, this paper studies the effects of environmental and ecological condition on the growth and quality of this crop.