| 释义 |
羊羔里的羊 以上为机器翻译结果，快速获取精准的人工翻译结果，建议选择有道人工翻译 - 1
It's made in many different ways, but originally is minced lamb (young sheep) with onion, oatmeal and salt. 做这道菜的方法有很多，但最原始的做法用的是羊羔肉绞成肉末配上洋葱、燕麦和盐。 - 2
Sheep or lamb skin leather, in the wet state (including wet-blue) , without wool on, whether or not split, but not further prepared. 不带毛之绵羊或小绵羊鞣制湿皮革（包括湿蓝皮），不论是否剖层，但未进一步处理者。 - 3
Steamed lamb, mutton, Pita Bread Soaked in Lamb Soup, mutton powder soup, stew lamb, mutton, spicy fried chicken, Roasted Chicken, roast beef, sheep offal, all taste delicious, with one. 蒸羊羔肉、手抓羊肉、羊肉泡馍、羊肉粉汤、黄焖羊肉、羊肉串、辣子炒鸡、烧鸡、烧牛肉、羊杂碎等，无不味道鲜美，各具一格。
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