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单词 soft sweets
释义
soft sweets
  • 简明释义
  • 软糖:一种口感柔软的糖果,通常由糖、果汁、胶凝剂等制成。
  • 网络释义
  • 1

    ?软糖

    技术文摘 关键词:变性淀粉,软糖,凝胶,生产工艺 [gap=515]Key words:modified starch;soft sweets;gel;processing

短语
  • 双语例句
  • 1
    A nutritional soft sweets was made from shepherd's purse and carrot. The best formula has been obtained by orthogonal experiments on the basis of single factor experiment.
    以荠菜和胡萝卜为主要原料研制了具有天然营养保健特点的软糖,在单因素实验的基础上运用正交实验法筛选出最佳配方。
  • 2
    The technological methods of red-coat powder extracted from peanut red-coat was studied. The processing technique of peanut red-coat soft sweets was established, and the product was analyzed.
    介绍从花生红衣皮中提取红衣粉的工艺方法,确立了花生红衣软糖的工艺路线,并对产品进行了检测。
  • 3
    The healthy papaya soft sweets with low calorie was made from such main ingredients as papaya flesh extracts, functional sweeteners and food thickening agents by appropriate processing technology.
    以功能性甜味剂和食品凝胶剂为载体,引入番木瓜全肉,通过合理的制作工艺,制成了低热量、具有保健功能的番木瓜软糖。
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更新时间:2025/3/27 9:57:45