| 释义 |
- 米卷：一种传统的中国小吃，由米浆制成的薄薄的蒸糕，通常搭配肉类、海鲜或蔬菜等馅料卷起来食用。
1 ?饭团 ... 麻辣火锅 spicy hot pot/Sichuan hot pot 饭团 rice roll 葱油饼 scallion cake 也有人戏称它是Chinese pizza ... 2 ?漆饭 ... Dough Stick油条 Rice Roll漆饭 Mustard Root, Pickled榨菜 ...
- 1
Although only these rices, can I still do a grain of delicious rice roll! 虽然只有这些米，但我还是可以做出一粒好吃的饭团呢！ - 2
Adrienne: : I had one time, in America, I had a Seattle roll which was cream cheese and salmon in rice and seaweed, so really different cause usually there's not cheese in sushi right? 埃德里安娜：我在美国吃过一次西雅图卷，是米饭和海苔卷着奶油干酷和三文鱼，真的和寿司不同，因为通常寿司里不放奶酪，对吧?。 - 3
I am going to put the "intermediate" into the top saucer to, my father stopped me to say: "the son, and so on May be sticky, roll a roll in glutinous rice powder won't stick." 我要把这个“半成品”放到碟子上面去时，爸爸叫住了我说：“儿子，这样放上去可能会粘的，在糯米粉里滚一滚就不粘了。”
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