Normally, Hackett ends the primary fermentation process by "crashing the tank" -lowering the temperature to shock the yeast into dormancy.
一般情况下,哈科特会用“塌箱”(crashing the tank)来结束这次酿造试验,也就是通过降低温度让酵母进入休眠状态。
2
The best-known extracts are derived from specially selected strains of primary grown baker's yeast.
最知名的酵母抽提物来自于专门选择的面包酵母菌。
3
This was soon overcome by the use of baker's yeast which is a primary grown yeast which is a much cleaner yeast than the brewers yeast that have the residual effect of hops.