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单词 protein glycation
释义
protein glycation
  • 简明释义
  • 蛋白质糖化
  • 网络释义
  • 1

    ?蛋白质糖化

    ... 蛋白质网络:protein networks 蛋白质糖化,蛋白质加糖(作用):protein glycation 蛋白质数据库:Protein database ...

  • 2

    ?蛋白质加糖

    ... docking protein - 船坞蛋白,停靠蛋白,停泊蛋白 protein glycation - 蛋白质糖化,蛋白质加糖(作用) oligomeric protein - 寡聚蛋白质,多亚基蛋白质 ...

短语
  • 双语例句
  • 1
    A carb rich diet causes rapid elevation of blood sugars which promotes glycation where sugar molecules bind to a protein such as skin collagen and damage it.
    一顿含丰富碳水化合物的大餐,可以让你的血糖水平快速上升,那会促进糖分子和蛋白质,像皮肤必须的胶原所结合,从而毁坏皮肤。
  • 2
    Once in the bloodstream, sugar bonds with protein and creates advanced glycation end products (aptly abbreviated AGEs), which cause collagen to become inflamed and stiff, leading to wrinkles.
    一旦进入血液中,糖分就会与蛋白质融合产生糖基化终产物(缩写为ages)。AGEs导致胶原蛋白挥发变硬产生皱纹。
  • 3
    Objective To investigate the effects of advanced glycation end products (AGE) on secretion of monocyte chemoattractant protein-1(MCP-1) by human endothelial cells and its signal transduction pathway.
    目的研究晚期糖基化终产物(AGE)修饰蛋白对人内皮细胞分泌单核细胞趋化蛋白1(MCP 1)的影响及其作用的信号传导途径。
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更新时间:2025/3/24 21:38:59