The experiment used corn as major material, applied an orthogonal test to find parameters and the proper technology of making the pancake of corn tiny powder, and optimized the formula.
以玉米为原料，通过正交试验探讨了制作玉米微粉煎饼的工艺和参数。并确定了配方。
3
In this paper, fresh squid is taken as raw material in order to study the main technical parameters in the processing of making squid pancake.