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单词 palm sugar
释义
palm sugar
  • 简明释义
  • 棕榈糖:一种通常潮湿的棕色糖,由棕榈树汁制成,常用于烹饪和糕点制作。
  • 网络释义
  • 1

    ?椰糖

    ... Paprika花椒粉 Palm sugar椰糖 Sucrose蔗糖 ...

  • 2

    ?香椰糖

    ? 香椰糖(Palm Sugar) 泰文称为Nam Tan Pip,是将扇椰树的果实制成干的香椰糖

  • 3

    ?棕榈树糖

    泰式炒金边粉味道偏甜,甜味来自罗望子(Tamarind)和棕榈树糖(Palm sugar),因此层次较丰富。

短语
  • 双语例句
  • 1
    The whole baby barramundi fried in lime and palm sugar is suitably sumptuous.
    那一整条用莱姆汁和棕榈糖煎制的澳洲小肺鱼物有所值。
  • 2
    In the Indonesia it is served warm with palm sugar syrup that has been flavored with pandanus leaves and ginger.
    印尼的豆花会加棕榈树糖浆,用露兜树叶和生姜调味。
  • 3
    Put the chilli, lemon juice, palm sugar, fish sauce and garlic into a bowl and mix well. Mash thepalm sugar with the back of the spoon to help it dissolve.
    把辣椒,柠檬汁,棕榈糖,鱼子酱和蒜放到碗里调和均匀,把棕榈糖碾碎,使它更容易溶解。
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更新时间:2025/1/10 4:26:04