The typical examples of the predecessors of N-nitro compounds were nitrate and nitrite.
亚硝酸化合物的前体——硝酸盐和亚硝酸盐正是这类物质的典型代表。
2
Effect of sodium nitrite contents, cooking temperature and time on the formation of N-nitrosamine in cooked ham and study on the corresponding correlations... SUN Jing et al.
亚硝酸钠含量、煮制温度和时间对蒸煮火腿中亚硝胺形成量的影响及其相关性研究…孙敬等。
3
It is postulated that N nitrosamides, such as NMU could be formed endogenously in the stomachs of local residents who consume fish sauce often and have a higher exposure to nitrite in their stomachs.