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单词 oat bran
释义
oat bran
  • 简明释义
  • 燕麦麸:燕麦的外皮和麸皮的混合物,富含纤维和营养物质,常用于制作早餐食品或添加到面食中。
  • 网络释义
短语
  • 双语例句
  • 1
    You may not think a bagel tastes salty, but a typical 4-inch (10-centimeter) oat-bran bagel has about 532 mg of sodium.
    你可能觉得百吉饼尝起来不咸,但一块典型的4英寸(10厘米)大的燕麦百吉饼却含将近532毫克的钠。
  • 2
    For example, you may not think a bagel tastes salty, but a typical 4-inch (10-centimeter) oat-bran bagel has about 532 mg of sodium, and even a slice of whole-wheat bread contains 132 mg of sodium.
    例如百吉饼或许尝起来不咸,但一块普普通通的4英寸(10厘米)大的燕麦百吉饼却含将近532毫克的钠,而且即便一小块全麦面包也有132毫克钠。
  • 3
    Products without cholesterol, such as oat bran, are becoming very popular with Americans.
    没有胆固醇的食物,如麦麸,对美国人来说是越来越流行。
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更新时间:2025/3/2 0:25:32