The porous nature of an oak barrel allows some evaporation and oxidation to occur in wine, to concentrate its flavor and aroma compounds.
橡木桶的多孔性使得酒中可以进行一些蒸发及氧化反应，以增加影响风味和香味的化合物的浓度。
2
It is a camellia to maintain flavor, aroma, vitamins andnature of the natural juices.
它是一种保持山茶口味、香气、维生素和性质的天然汁液。
3
The flavor of the road, the eye-catching numbers 38 will be the introduction of an isolated people of the mysterious garden, the embrace of nature, mysterious and full of temptations.