Milkfat provides energy and essential fatty acids that our bodies cannot make.
乳脂提供我们活力，以及我们身体上无法产生之脂肪酸。
2
The result shows that milkfat percentage and milk yield of the cows in experimental group increased 1.
试验结果表明，试验组奶牛乳脂率和产奶量分别提高1。
3
Milkfat, the important nutritional ingredient of milk and milk products, supplies for diverse fatty acids beneficial to human, including some fatty acids human can only take in from food.