The method of determining MogrosideV by Thin Layer Scan was established.
建立了采用薄层扫描法测定罗汉果糖苷（V）含量的方法。
2
It is concluded that mogroside extract has antioxidant effects and mogrosideV may be the main antioxidant components of the extract.
罗汉果皂甙提取物具有抗氧化活性，罗汉果皂甙v是提取物中主要的抗氧化活性成分。
3
Momordica grosvenori Swingle juice concentrated is used widely in food industry as a sweet additive, and mogrosideV is the most important glucoside that attributes the sweet taste.