Rhode Island also has a distinctive clam chowder: while Manhattan is red and New England white, the version here is clear.

FORBES: Rhode Island Seafood

Almost all lobster places offer numerous options like mussels and clams in with the lobsters for a true clambake style feast, plus the usual accompaniment is hearty New England style clam chowder (god forbid Manhattan style).

FORBES: Mail Order Meals -- My Favorites