释义 |
maltol 英/ ?m??lt?l / 美/ ?m??lto?l / - 1
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化学 麦芽酚 Ethyl maltol(2-ethyl-3-hydroxy-4H- pyranone-4) is worldwide-popular fragrance added additive, which is widely used in the fields of food, drug and cosmetic. 乙基麦芽酚(2-ethyl-3-hydroxy-4H-pyranone-4)是国际上公认的香味增效剂,已被广泛用于食品、药物、化妆品等行业。 麦芽醇 麦牙醇
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